10.3 Enzymes 🔬

1 – Why enzymes matter

  • All the life-giving reactions inside our body (digestion, absorption, energy release) run smoothly at body temperature because of special biocatalysts called enzymes 😊 :contentReference[oaicite:0]{index=0}
  • Almost every enzyme is a globular protein, neatly folded so that just the right part (the active site) meets its matching molecule, or substrate.

2 – Key features

FeatureWhat it means for you
SpecificityEach enzyme fits one reaction and (usually) one substrate, like a lock-and-key 🔑 :contentReference[oaicite:1]{index=1}
NamingNamed after the substance they act on (maltase acts on maltose) or the reaction type (oxidoreductase catalyses coupled oxidation-reduction). All names end in -ase. :contentReference[oaicite:2]{index=2}
Tiny amountsA pinch is plenty! Only minute quantities are needed to speed up reactions. :contentReference[oaicite:3]{index=3}
Lowering “energy hill”They slash the activation energy. Example: acid hydrolysis of sucrose needs E_a = 6.22\ \text{kJ mol}^{-1}, but the enzyme sucrase trims it to 2.15\ \text{kJ mol}^{-1}. ⚡ :contentReference[oaicite:4]{index=4}

3 – A classic enzyme reaction

The enzyme maltase snaps the disaccharide maltose into two glucose units:

\[ \mathrm{C_{12}H_{22}O_{11} + H_2O \xrightarrow{\text{Maltase}} 2\,C_6H_{12}O_6} \] :contentReference[oaicite:5]{index=5}

4 – Mechanism in a nutshell

The process follows three easy steps:

  1. Approach: Enzyme (E) and substrate (S) collide under gentle body conditions.
  2. Fit: They form a short-lived enzyme–substrate complex (ES). Think of the substrate sitting snugly in the enzyme’s active pocket 😊.
  3. Finish: Bonds reshape, the product (P) departs, and the enzyme emerges unchanged—ready for another round!

Important Concepts for NEET 🔥

  1. Enzymes are globular proteins that act as highly specific catalysts.
  2. The -ase naming rule (substrate-based and reaction-based names).
  3. Role of enzymes in lowering activation energy (numerical values are test-friendly!).
  4. Example reaction: maltase converting maltose to glucose.
  5. Basic outline of the enzyme–substrate complex mechanism.